Balushahi Recipe | Khurmi Recipe | Badusha Recipe| Diwali Special Recipe In Hindi | बालूशाही रेसीपी
Diwali is one of the main festival in India, there are many sweet and salty recipes are made during this duration, one of the sweet recipe is "Balushahi". Balushahi is an famous India sweet .it is popular in north with the name balushahi /khurmi and in south India It is Known as Badusha. so this festival season make this balushahi which is also known as badusha, khurmi, balusha or balushai misti Recipe.
Refined flour(maida) 1 bowl
Sugar 1 bowl
Cardamom 4 - 5
Baking Powder 1/2 teaspoon
Curd 1 bowl
Ghee 1 bowl
Step By Step Instructions To Make The Recipe
Prepare the dough very softly. Make Balushahi very light handed, dont apply pressure while making. Soak balushahi in sugar syrup only for 2 minutes.
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