28/11/2020 last visit | 460 times view


Sharing Is Caring


Traditional Chhattisgarhi Khurmi | Teej Pora Sweet Dish | Chhattisgarhi Sweet Dish |छत्तीसगढ़ी खुरमी



Traditional Chhattisgarhi Khurmi | Teej Pora Sweet Dish | Chhattisgarhi Sweet Dish |छत्तीसगढ़ी खुरमी

There are so many recipes made in the Chhattisgarh, today we are going to make a Chhattisgarhi traditional recipe which is known as "Khurmi", this special recipe made in the festival of Teej-Pora. there are so many Chhattisgarhi dishes available muthia, aamat, bhajia, chila, sabudana ki kichdi, bara, faraa, tilgur, khurmi etc. The special advantage of Chhattisgarhi dishes is this can be prepared in the fewer ingredients as you will see to prepare khurmi we have taken only 6 items.



Mandatory Ingredient

  •   Wheat flour (आटा) 1 bowl
  •   Jaggery (गुड़) 1 small bowl
  •   Sesame seeds (तिल) 1/2 tsp
  •   Ghee (घी) 1/2 teacup
  •   Dry coconut (सूखा नारियल) 1 tsp
  •   Refined oil (रिफाइंड तेल)

  • Step By Step Instructions To Make The Recipe


    Tips

    1. Make the tight dough.
    2. Deep fry the khurmi's in low flame.


    84                 0                 332                 919

    Post a comment


     

      Recent Recipes

      Top Recipes